Health & Senior Living

Meals for Me

Wednesday, Aug. 10 — Baked white fish, Florentine stuffing, broccoli, wheat roll and dessert.

Thursday, Aug. 11 — Pulled pork, mashed sweet potatoes, corn, wheat roll and dessert.

Friday, Aug. 12 — Garden vegetable cheese ravioli, broccoli, wheat roll and dessert.

Monday, Aug. 15 — Chicken and scalloped potatoes with peppers, onions and turkey bacon, wheat roll and dessert.

Tuesday, Aug. 16 — Sliced turkey with gravy, mashed potatoes, peas and carrots, wheat roll and dessert.

Wednesday, Aug. 17 — Beef goulash with elbow macaroni, seasoned tomato sauce, sliced zucchini, wheat roll and dessert.

Eastern Area Agency on Aging’s nutrition program delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafes where all are welcome. Cost is $4 (under age 60). Suggested donation of $4 for seniors age 60 and older. Additional donations are greatly appreciated. For a reservation or more information, call 943-2488 or (800) 432-7812.

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