Nutrition Program

Wednesday, March 9 — Lemon pepper haddock, rice, broccoli, roll and peanut cookie.

Thursday, March 10 — Turkey, mashed potato and gravy, roll and pumpkin pie.

Monday, March 14 — Salisbury steak, mashed potatoes with gravy, corn and custard pie.

Tuesday, March 15 — Baked ham, baked potato, Mediterranean vegetables, roll and lemon cake.

Wednesday, March 16 — Roast pork, potato, peas and carrots, roll and snickerdoodle cookie.

Thursday, March 17 — Fish burger, potato wedges, coleslaw and birthday cake.

Eastern Area Agency on Aging’s nutrition program delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafes where all are welcome. Cost is $4 (under age 60). Suggested donation of $4 for seniors age 60 and older. Additional donations are greatly appreciated. For a reservation or more information, call 943-2488 or (800) 432-7812.