Meals for me

Wednesday, July 8 — Baked beans and hot dogs, confetti corn, wheat bread and dessert.   

Thursday, July 9 — Chicken, potato and cheese bake, broccoli and baby carrots,  wheat bread and dessert.

Friday, July 10 — Spaghetti and Italian turkey sausage, sliced zucchini,  wheat bread and dessert.

Monday, July 13 — Baked white fish Florentine, Florentine stuffing, Riviera vegetable blend,  wheat bread and dessert.

Tuesday, July 14 — Beef and cabbage casserole, diced red skin potatoes, carrots,  wheat bread and dessert.

Wednesday, July 15 — Creamy chicken wild casserole, Caribbean vegetable blend,  wheat bread and dessert.

Eastern Area Agency on Aging’s nutrition program delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafes where all are welcome. Cost is $4 (under age 60).  Suggested donation of $4 for seniors age 60 and older. Additional donations are greatly appreciated.  For a reservation or more information, call 943-2488 or (800) 432-7812.