Nutrition Program

Wednesday, Aug. 24 — Chicken with red wine and herb sauce, lyonnaise potatoes, sliced zucchini, wheat roll and dessert.

Thursday, Aug. 25 — Fish newburg, mashed potatoes, peas and carrots, wheat roll and dessert.

Friday, Aug. 26 — Vegetable lasagna, creamy alfredo sauce, roasted vegetables, wheat roll and dessert.

Monday, Aug. 29 — Spaghetti with Italian turkey sausage, sliced zucchini, wheat roll and dessert.

Tuesday, Aug. 30 — Orange glazed chicken, fried rice, peas and baby carrots, wheat roll and dessert.

Wednesday, Aug. 31 — Shells and cheese, peas, wheat roll and dessert.

Eastern Area Agency on Aging’s nutrition program delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafes where all are welcome. Cost is $4 (under age 60). Suggested donation of $4 for seniors age 60 and older. Additional donations are greatly appreciated. For a reservation or more information, call 943-2488 or (800) 432-7812.