Health & Senior Living

Meals for Me

Wednesday, May 18 — Baked white fish, Florentine stuffing, long green beans, wheat bread and dessert.

Thursday, May 19 — Sweet and sour meatballs, stir fried rice with vegetables, wheat bread and dessert.

Friday, May 20 — Pork with red onion marmalade sauce, mashed sweet potatoes, green beans and baby carrots, wheat bread and dessert.

Monday, May 23 — Shepherd’s pie, broccoli, wheat bread and dessert.

Tuesday, May 24 — Cheddar omelet, potatoes O’Brien, turkey sausage, wheat bread and dessert.

Wednesday, May 25 — Pineapple chicken, white rice, broccoli, wheat bread and dessert.

Eastern Area Agency on Aging’s nutrition program delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafes where all are welcome. Cost is $4 (under age 60). Suggested donation of $4 for seniors age 60 and older. Additional donations are greatly appreciated. For a reservation or more information, call 943-2488 or (800) 432-7812.

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