Meals For Me

Wednesday, May 6: Shepherd’s pie, mashed potato, broccoli, wheat roll and dessert.
Thursday, May 7: Fish Newburg, red skinned potato, peas and carrots, wheat roll and dessert.
Friday, May 8: Cheesy turkey and rice casserole, peas and baby carrots, wheat roll and dessert.

Monday, May 11: Orange chicken, peas and baby carrots, sesame vegetable, wheat roll and dessert.
Tuesday, May 12: Spaghetti with turkey sausage, sliced zucchini, wheat roll and dessert.
Wednesday, May 13: Braised pork with sage gravy, Riviera vegetable blend, wheat roll and dessert.
Eastern Area Agency on Aging’s nutrition program delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafes where all are welcome. Cost is $4 (under age 60). Suggested donation of $4 for seniors age 60 and older. Additional donations are greatly appreciated.  For a reservation or more information, call 943-2488 or (800) 432-7812.